Making Chocolate: From Bean to Bar to S'more

Making Chocolate: From Bean to Bar to S'more КНИГИ » КУЛИНАРИЯ

Название: Making Chocolate: From Bean to Bar to S'more
Автор: Dandelion Chocolate
Издательство: Clarkson Potter
Год: 2017
Формат: EPUB
Размер: 273 Мб
Язык: английский / English

From nationally-lauded San Francisco chocolate maker, Dandelion Chocolate, comes the first ever complete guide to making chocolate from scratch. From the simplest techniques and technology—like hair dryers to rolling pins—to the science and mechanics of making chocolate from bean to bar, Making Chocolate holds everything the founders and makers behind San Francisco’s beloved chocolate factory have learned since the day they first cracked open a cocoa bean.

Best known for their single origin chocolate made with only two ingredients—cocoa beans and cane sugar—Dandelion Chocolate shares all their tips and tricks to working with cocoa beans from different regions around the world. There are kitchen hacks for making chocolate at home, a deep look into the nuts, bolts, and ethics of sourcing beans and building relationships with producers along the supply chain, and for ambitious makers, tips for scaling up. Complete with 30 recipes from the chocolate factory's much-loved pastry kitchen, Making Chocolate is a resource for hobbyists and more ambitious makers alike, as well as anyone looking for maybe the very best chocolate chip cookie recipe in the world.

Depositfiles

UsersCloud

Upera

НЕ РАБОТАЕТ TURBOBIT.NET? ЕСТЬ РЕШЕНИЕ, ЖМИ СЮДА!

Автор: black 17-04-2018, 17:27 | Напечатать |

Уважаемый посетитель, Вы зашли на сайт как незарегистрированный пользователь.

С этой публикацией часто скачивают:

The Chocolate Bible: The Definitive Sourcebook, With Over 600 Illustrations Название: The Chocolate Bible: The Definitive Sourcebook, With Over 600 Illustrations Автор: Christian Teubner Издательство: Chartwell Books, Inc....

Bean-to-Bar Chocolate: America’s Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors Название: Bean-to-Bar Chocolate: America’s Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors Автор: Megan Giller,...

Theo Chocolate: Recipes & Sweet Secrets from Seattles Favorite Chocolate Maker Название: Theo Chocolate: Recipes & Sweet Secrets from Seattle's Favorite Chocolate Maker Автор: Debra Music & Joe Whinney & Leora Bloom...

Guittard Chocolate Cookbook Название: Guittard Chocolate Cookbook Автор: Amy Guittard Издательство: Chronicle Books Год: 2015 Формат: pdf Страниц: 279 Для сайта: Mirknig.su ...

Hot Cocoa Comfort: 50 Recipes for Comforting Cups of Chocolate Название: Hot Cocoa Comfort: 50 Recipes for Comforting Cups of Chocolate Автор: Michael Turback Издательство: Skyhorse ISBN: 1510739963 Год: 2018...

The Art and Craft of Chocolate Название: The Art and Craft of Chocolate Автор: Nathan Hodge Издательство: Quarry Books Год: 2018 Формат: EPUB Размер: 26 Мб Язык: английский /...

Mug Cakes Chocolate: Ready in Two Minutes in the Microwave! Название: Mug Cakes Chocolate: Ready in Two Minutes in the Microwave! Автор: Sandra Mahut and Jane Teasdale Издательство: Hardie Grant Год: 2015...

Crazy About Chocolate: More than 200 Delicious Recipes to Enjoy and Share Название: Crazy About Chocolate: More than 200 Delicious Recipes to Enjoy and Share Автор: Krystina Castella Издательство: Krystina Castella ISBN:...

Chocolate: Indulge Your Inner Chocoholic Название: Chocolate: Indulge Your Inner Chocoholic Автор: Dom Ramsey Издательство: Dorling Kindersley Год: 2016 Страниц: 226 Формат: pdf Размер: 80...

The Great Book Of Chocolate Название: The Great Book Of Chocolate Автор: David Lebovitz Издательство: Ten Speed Press Год: 2004 Формат: EPUB Размер: 14 Мб Язык: английский /...

Информация

Посетители, находящиеся в группе Гости, не могут оставлять комментарии к данной публикации.