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: Learning Herbs: 50 of The Best Recipes for Bringing Herbs into Your Diet
: Julia Chiles
: Amazon Digital Services
: 2019
: PDF
: 110
: Mirknig.su
: 10,4 Mb
: English

Want to bring the flavors and health benefits of herbs to your meals?
Not sure which herbs go where or if youll ruin a good meal?
This cookbook aims to help you learn which herbs pair best together with everyday foods. With the help of this cookbook youll never ruin another dish due to mix-matched herbs.
: vitvikvas , 17:40 | : 0 |

: Easy Ice Cream Sandwiches The Best and Creamiest Recipes to Make at Home
: Daniel Humphreys
: Amazon Digital Services
: 2019
: EPUB, PDF
: 92
: Mirknig.su
: 16 Mb
: English

The ice cream sandwich officially ranks as the second-best ice cream novelty in the United States.
In fact, it is so popular that figures statistically reveal the average number of ice cream sandwiches eaten per second is somewhere around 48.
To celebrate this creamy creation on August 2nd lots of ice cream loving Americans will celebrate National Ice Cream Sandwich Day.
Forget the rules; there aren't any. Making an ice cream sandwich leaves it all down to the imagination. You havent even got to use cookies. You can experiment with macarons, crackers, pancakes, brioche, or even regular sandwich bread. And there's nothing to say you can't combine different types of cookies, or even experiment with a variety of flavor fillings.
: vitvikvas , 17:25 | : 0 |
: The Freds at Barneys New York Cookbook
: Mark Strausman and Susan Littlefield
: Grand Central Life & Style
: 2018
: EPUB
: 104
: / English

Barneys New York, with its flagship store on Madison Avenue, is a world-famous cutting-edge fashion destination, and a true New York phenomenon. And since 1996, Barneys' restaurant Freds at Barneys New York--named after found Barneys Pressman's son Fred--has been offering in food what Barneys offers in fashion: a luxury destination that provides a level of personal service second to none, where the food keeps their celebrity clientele coming back for more.
: black , 16:54 | : 0 |
: Rick Stein's Coast to Coast
: Rick Stein
: BBC Books
: 2008
: EPUB
: 62
: / English

Top TV chef Rick Steins passion for fresh, well-sourced food has taken him from continent to continent, across magnificent shorelines to the very best produce the coast has to offer. With brand new recipes, organized by region, this cookbook brings coastal flavours to the kitchen.
: black , 16:34 | : 0 |
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: 2003
: pdf
: 320
: 26.3
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: 366887 , 16:07 | : 0 |
: Num Pang: Bold Recipes from New York City's Favorite Sandwich Shop
: Ratha Chaupoly and Ben Daitz
: Houghton Mifflin Harcourt
: 2016
: EPUB
: 44
: / English

In a city with so many great sandwich joints, Num Pang Sandwich Shop is a standout, receiving high praise from numerous sources including Bon App?tit and Zagat. First opened in 2009 by Ratha Chaupoly and Ben Daitz, the restaurant introduced New York City to Cambodian-inspired sandwiches and sides. Today, there are six locations in the city with more in the works. Num Pang sandwiches are similar to Vietnamese banh mi, but what makes them so special is the inventive fillings, ranging from Glazed Five-Spice Pork Belly to Seared Coconut Tiger Shrimp to Hoisin Meatballs.
: black , 15:47 | : 0 |
: Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits
: Reese Witherspoon
: Touchstone
: 2018
: EPUB
: 109
: / English

Academy Awardwinning actress, producer, and entrepreneur Reese Witherspoon invites you into her world, where she infuses the southern style, parties, and traditions she loves with contemporary flair and charm. Reese Witherspoons grandmother Dorothea always said that a combination of beauty and strength made southern women whiskey in a teacup. We may be delicate and ornamental on the outside, she said, but inside were strong and fiery.
: black , 15:43 | : 0 |
: Martha Stewart's Everyday Light
: Martha Stewart
: Transworld Digital
: 2013
: EPUB
: 72
: / English

From the Queen of American cookery comes a fabulous collection of recipes - all 500 calories or less, and all big on flavour! Martha Stewart knows it's not enough for home cooks to prepare tasty weeknight meals in a flash - they also need to be healthy and appealing for the whole family. Martha Stewart's Everyday Light features delicious, low-fat recipes that are made with accessible ingredients, and each recipe is accompanied by beautiful colour photography to keep you inspired and cooking light every day of the week.
: black , 15:27 | : 0 |
: The Quintessential Kale Cookbook: Simple and Delicious Recipes for Everyone's Favorite Superfood
: Julia Mueller
: Skyhorse
ISBN: 1510738169
: 2019
: 256
:
: epub
: 29.4 MB

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: Ingvar16 , 15:22 | : 0 |
: The Zero Fucks Cookbook: Best Food Least Effort
: Yumi Stynes
: Hardie Grant Books
: 2018
: EPUB
: 14
: / English

Yumi Stynes considers cooking and eating one of the great pleasures of her life - but she has zero time or energy for recipes that create work and add an unnecessary level of complication to otherwise honest food. With signature Yumi attitude and irreverence, The Zero Fucks Cookbook presents readers with 60 inventive, delicious and nutritious recipes that consume precisely zero fucks, but make it possible to focus on what sharing food with the people you love should really be all about. The joy of The Zero Fucks Cookbook is that in spite of their simplicity, Yumi's recipes are all super impressive: they're thoughtful, nourishing and crowd-pleasing. They let great ingredients star and, absolutely best of all, they're EASY!
: black , 15:14 | : 0 |

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 MirKnig.Su  2018