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Great American Burger Book: Great American Burger Book
: George Motz and Andrew Zimmern
: Stewart, Tabori and Chang
: 2016
: PDF, EPUB
: 35
: / English

The Great American Burger Book is the first book to showcase a wide range of regional hamburger styles and cooking methods. Author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, and deep-fry burgers based on signature recipes from around the country. Each chapter is dedicated to a specific regional burger, from the tortilla burger of New Mexico to the classic New Yorkstyle pub burger, and from the fried onion burger of Oklahoma to Hawaiis Loco Moco. Motz provides expert instruction, tantalizing recipes, and vibrant color photography to help you create unique variations on Americas favorite dish in your own home.

Recipes feature regional burgers from: California, Connecticut, Florida, Hawaii, Iowa, Kansas, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, New Jersey, New Mexico, New York, North Carolina, Oklahoma, South Carolina, Tennessee, Texas, Utah, and Wisconsin.









: black 21-06-2016, 20:13 | |
 
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