Название: Introduction to Enzyme and Coenzyme Chemistry, 3rd Edition Автор: T.D.H. Bugg Издательство: Wiley Год: 2012 Формат: pdf Страниц: 287 Размер: 13,6 Мб Язык: английский
The popular textbook Introduction to Enzyme and Coenzyme Chemistry has been thoroughly updated to include information on the most recent advances in our understanding of enzyme action, with additional recent examples from the literature used to illustrate key points. A major new feature is the inclusion of two-colour figures, and the addition of over 40 new figures of the active sites of enzymes discussed in the text, in order to illustrate the interplay between enzyme structure and function. This new edition provides a concise but comprehensive account from the perspective of organic chemistry, what enzymes are, how they work, and how they catalyse many of the major classes of enzymatic reactions, and will continue to prove invaluable to both undergraduate and postgraduate students of organic, bio-organic and medicinal chemistry, chemical biology, biochemistry and biotechnology.
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Introduction to Enzyme and Coenzyme Chemistry, 3rd Edition 
