Beer, Food, and Flavor: A Guide to Tasting, Pairing, and the Culture of Craft BeerКНИГИ » КУЛИНАРИЯ
Название: Beer, Food, and Flavor: A Guide to Tasting, Pairing, and the Culture of Craft Beer Автор: Schuyler Schultz and Peter Zien Издательство: Skyhorse Publishing Год: 2015 Формат: EPUB Размер: 24 Мб Язык: английский / English
“Yes, great beer can change your life,” writes chef Schuyler Schultz in Beer, Food, and Flavor, an authoritative guide to exploring the diverse array of flavors found in craft beer—and the joys of pairing those flavors with great food to transform everyday meals into culinary events. Expanded and updated for this second edition, featuring new breweries and other recent developments on the world of craft beer, this beautifully illustrated book explores how craft beer can be integrated into the new American food movement, with an emphasis on local and sustainable production. As craft breweries and farm-to-table restaurants continue to gain popularity across the country, this book offers delicious combinations of the best beers and delectable meals and deserts.
Armed with the precise tasting techniques and pairing strategies offered inside, participating in the growing craft beer community is now easier than ever. Beer, Food, and Flavor will enable you to learn about the top craft breweries in your region, seek out new beer styles and specialty brews with confidence, create innovative menus, and pair craft beer with fine food, whether at home or while dining out.
Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
The Craft Beer Kitchen Название: The Craft Beer Kitchen Автор: Cooper Brunk Издательство: Unfiltered Media Group Год: 2015 Формат: pdf Страниц: 145 Для сайта: Mirknig.su ...
Fifty Must-Try Craft Beers of Ohio Название: Fifty Must-Try Craft Beers of Ohio Автор: Rick Armon Издательство: Ohio University Press Год: 2017 Страниц: 247 ISBN: 9780821422670 Формат:...
The London Craft Beer Guide Название: The London Craft Beer Guide Автор: Jonny Garrett and Brad Evans Издательство: Ebury Digital Год: 2018 Формат: EPUB Размер: 106 Мб Язык:...
Lonely Planet's Global Beer Tour Название: Lonely Planet's Global Beer Tour Автор: Lonely Planet Food Издательство: Lonely Planet Год: 2017 Формат: EPUB Размер: 176 Мб Язык:...
World Beer Название: World Beer Автор: Tim Hampson Издательство: DK Год: 2013 Язык: английский Страниц: 300 Формат: pdf Размер: 46,1 Mb This is the kind...
Навигация
Вход на сайт
Реклама
Beer, Food, and Flavor: A Guide to Tasting, Pairing, and the Culture of Craft Beer 
