Heritage Baking: Recipes for Rustic Breads and Pastries Baked with Artisanal FlourКНИГИ » КУЛИНАРИЯ
Название: Heritage Baking: Recipes for Rustic Breads and Pastries Baked with Artisanal Flour Автор: Ellen King and John Lee Издательство: Chronicle Books Год: 2018 Формат: PDF Размер: 52 Мб Язык: английский / English
Here is a go-to resource for bakers of all skill levels who love new information and techniques that lead to better loaves and more flavor. These 45 foolproof recipes for delicious, nutritious, good-for-the-gut breads and pastries star a wide range of artisanal flours that are now readily available to home bakers. These flours add layers of flavor and texture, and combined with a natural starter and long fermentation, make these baked goods enjoyable even by those who have difficulty with gluten.
In-depth master tutorials to starter, country loaves, and adjusting recipes for different flours are paired with step-by-step photography sequences that help visual learners get these fundamentals just right. Including recipes for one-of-a-kind rolls, scones, muffins, coffee cake, cookies, brownies, and more, this is a new take on baking for the home baker's cookbook canon.
The How Can It Be Gluten Free Cookbook Volume 2 Название: The How Can It Be Gluten Free Cookbook Volume 2 Автор: America's Test Kitchen Издательство: America's Test Kitchen Год: 2015 Формат: EPUB...
The Joy of Gluten-Free, Sugar-Free Baking Название: The Joy of Gluten-Free, Sugar-Free Baking Автор: Peter Reinhart, Denene Wallace Издательство: Ten Speed Press Год: 2012 Формат: EPUB...
Baking Artisan Bread with Natural Starters Название: Baking Artisan Bread with Natural Starters Автор: Mark Friend Издательство: Andrews McMeel Publishing Год: 2018 Формат: EPUB Размер: 42 Мб...
Bourke Street Bakery: Breads Название: Bourke Street Bakery: Breads Автор: Paul Allam Издательство: Murdoch Books Год: 2009 Формат: EPUB Размер: 34 Мб Язык: английский / English...
Навигация
Вход на сайт
Реклама
Heritage Baking: Recipes for Rustic Breads and Pastries Baked with Artisanal Flour 
