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: Sweet, Savory & Free
: Debbie Adler
: BenBella Books
: 2017
: EPUB
: 13
: / English

Eat Sweet, Savory, and Free with Debbie Adlers Mouthwatering Plant-Based Recipes, Free of the Top 8 Allergens. In 2013, Debbie Adlers Sweet Debbies Organic Treats: Allergy-Free and Vegan Recipes From the Famous Los Angeles Bakery proved that cooking for those with allergies and food sensitivities doesnt mean giving up dessert. Now Sweet Debbie goes savory with more than 100 plant-based recipes free of the top eight food allergensdairy, eggs, peanuts, tree nuts, soy, wheat, fish, and shellfishplus free of refined sugar and oils.

Motivated by her own sons life-threatening allergies, Adler has spent the last six years creating meals to nourish and delight her entire familymeals that are both savory and safeincluding:

Lemon Basil Blueberry Muffins
Sweet Miso Forbidden Rice Ramen Noodle Bowl
Roasted Butternut Squash Enchilada Rounds
Yam Gnocchi with Sriracha Pesto
Mediterranean Quinoa Burgers
Spanakopita Enchiladas with Roasted Red Pepper Cream Sauce
Cinnamon Raisin Bread
Cafe Macchiato Sandwich Cookies

Debbies super satiating, divinely delicious, and accessibly easy-to-prepare recipes show just how incredible, versatile, and flavorful allergy-free, plant-based cooking can be! Her entrees, pastas, soups, sides, breads, and sweets are a guaranteedand guaranteed safehit for school, kids parties, work events, and more.












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