Название: The New Homemade Kitchen Автор: Joseph Shuldiner Издательство: Chronicle Books Год: 2020 Формат: PDF Размер: 125 Мб Язык: английский / English
Revive the lost arts of fermenting, canning, preserving, and creating your own ingredients. The Institute of Domestic Technology Cookbook is a collection of 250 recipes, ideas, and methods for stocking a kitchen, do-it-yourself foodcrafting projects, and cooking with homemade ingredients. The chapters include instructions on how to make your own food products and pantry staples, as well as recipes highlighting those very ingredients—for example, make your own feta and bake it into a Greek phyllo pie, or learn how to dehydrate leftover produce and use it in homemade instant soup mixes.
The Soup Book: 200 Recipes, Season by Season Название: The Soup Book: 200 Recipes, Season by Season Автор: DK Publishing Издательство: DK Publishing Год: 2019 Формат: EPUB Размер: 109 Мб Язык:...
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The New Homemade Kitchen 
