Название: Cooking the French Way Автор: Lynne Marie Waldee Издательство: Lerner Publications Год: 2001 Формат: pdf Страниц: 73 Размер: 10 Mb Язык: English
An introduction to the cooking of France, featuring basic recipes for everyday breakfast, lunch, and dinner dishes, as well as typical menus and a brief description of the special features of a French table setting.
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