My First Vegetarian Chinese Cookbook: Delicious Recipes of Greens, Tofu, Soups, Noodles and MoreКНИГИ » КУЛИНАРИЯ
Название: My First Vegetarian Chinese Cookbook: Delicious Recipes of Greens, Tofu, Soups, Noodles and More Автор: Georgiana Kong Издательство: Independently published Год: 2021 Формат: PDF Страниц: 144 Для сайта:Mirknig.su Размер: 171 mb Язык: English
Straightforward Approach to Vegetarian Chinese Cooking!
• This book is for anyone with an interest in Chinese cuisine who wants to incorporate a more plant-based diet in their lives. • This colorful cookbook by Georgiana Kong includes a lot of Chinese vegetarian recipes, most of which can be made vegan. • Each recipe is accompanied by step-by-step photographs for added visual inspiration. • Book also includes many tips, techniques, and indispensable base recipes perfected over years of cooking, including stir- fries, noodles, sauces, tofu, soups, rice, Baozi and more
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