Savoring the Hamptons: Discovering the Food and Wine of Long Island’s East EndКНИГИ » КУЛИНАРИЯ
Название: Savoring the Hamptons: Discovering the Food and Wine of Long Island’s East End Автор: Alan Alda, Silvia Lehrer Издательство: Running Press Год: 2011 Формат: pdf Страниц: 455 Для сайта:Mirknig.su Размер: 10,79 Мб Язык: английский
The Hamptons possess an unmistakable and indisputable charm. The bounty of the farms and the character of each town in this string of villages have created a remarkable culinary culture among the sand dunes and lighthouses. Savoring the Hamptons is a culinary celebration of this unique region. The book is divided by season to highlight the variety of elements and characteristically rugged charm of the Hamptons. The ensemble of more than 250 recipes is accompanied by stories and photographs of local wineries, farmers, fisherman, artisans, and restaurateurs to create a Hamptons mosaic.
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Savoring the Hamptons: Discovering the Food and Wine of Long Island’s East End 
