Название: Recipes from the Spanish Kitchen Автор: Nicholas Butcher Издательство: Grub Street Publishing Год: 2011 Формат: pdf, epub Страниц: 451 Для сайта:Mirknig.su Размер: 12,77 Мб Язык: английский
In this affectionate and informative account of Spain's food, Nicholas Butcher focuses on the traditional cooking of Spain through its regions and its produce. The book starts with a journey through Spain, region by region. Then there are chapters on tapas, salads, soups, vegetables, eggs, rice, sauces, fish and shellfish, meat, poultry and game and puddings. The author’s enthusiasm for Spanish cooking permeates every page. Скачать с turbobit
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