The Perfect Loaf: the Craft and Science of Sourdough Breads, Sweets, and MoreКНИГИ » КУЛИНАРИЯ
Название: The Perfect Loaf: the Craft and Science of Sourdough Breads, Sweets, and More Автор: Maurizio Leo Издательство: Clarkson Potter ISBN: 0593138414 Год: 2022 Формат: EPUB Страниц: 432 Размер: 136,5 МБ Язык: Английский
Maurizio Leo’s blog The Perfect Loaf is the go-to destination on the internet for beginner sourdough bakers. He now brings his impeccably detailed techniques, foolproof recipes, and generous teaching style to a groundbreaking debut cookbook that delves into the absolute fundamentals of sourdough—plus the tools and confidence to explore beyond.
How to Make Sourdough Название: How to Make Sourdough Автор: Emmanuel Hadjiandreou Издательство: Ryland Peters & Small Год: 2016 Формат: EPUB Размер: 17 Мб Язык:...