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Название: Выпекаем без муки. Хлеб, булочки, пироги, пицца, оладьи, печенье. Вкусно и полезно!
Автор: З. Ивченко
Издательство: Клуб семейного досуга
Год: 2016
Формат: pdf, epub
Размер: 101 Мб
Качество: Хорошее
Язык: Русский
Выпечка без белой пшеничной муки? Теперь это не проблема! Для тех, кто придерживается безглютеновой диеты, заботится о своей фигуре, хочет разнообразить спортивное или детское питание самой разнообразной и полезной выпечкой из муки кукурузной, рисовой, гречневой, овсяной, а также муки, приготовленной из орехов или сухофруктов, эта книга – настоящая находка!
Безклейковинная мука или манка, ржаные или пшеничные отруби, пюре из фруктов и овощей – чтобы приготовить в духовке, мультиварке или на сковороде сладкие торты, пироги, рулеты, кексы и печенье или закусочные хлебцы, маффины, пирожки, галеты, блинчики со всевозможными начинками и наполнителями. | |
Разместил: tanyavip1 18-08-2019, 21:44 | Комментарии: 0 | Подробнее
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Название: The Ultimate Curry Cookbook: The Best Curry Recipes from All Corners of The World
Автор: Allie Allen
Издательство: Allie Allen
Год: 2019
Формат: EPUB, AWZ3, MOBI
Страниц: 71
Для сайта: Миркниг
Размер: 7,5 МБ
Язык: Английский
This book is written as an informational tool. While the author has taken every precaution to ensure the accuracy of the information provided therein, the reader is warned that they assume all risk when following the content. The author will not be held responsible for any damages that may occur as a result of the readers’ actions.
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Разместил: riga1979 18-08-2019, 21:44 | Комментарии: 0 | Подробнее
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Название: Our Syria: Recipes from Home
Автор: Dina Mousawi, Itab Azzam
Издательство: Running Press Book Publishers
ISBN: 0762490527
Год: 2017
Формат: PDF (conv)
Страниц: 256
Для сайта: Миркниг
Размер: 36,3 МБ
Язык: Английский
Syria is where food, memory, and resilience collide: recreate the flavors of this beautiful country in Our Syria, for delicious meals anywhere in the world.
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Разместил: riga1979 18-08-2019, 20:35 | Комментарии: 0 | Подробнее
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 Название: Ultimate Nachos: From Nachos and Guacamole to Salsas and Cocktails
Автор: Lee Frank and Rachel Anderson
Издательство: St. Martin's Griffin
Год: 2013
Формат: EPUB
Размер: 16 Мб
Язык: английский / English
Nachos are the ultimate comfort food and the extreme guilty pleasure. As the team behind Nachos NY, authors Lee Frank and Rachel Anderson have set off on a mission to reinvent the nacho and elevate it from its status as neon-yellow-cheese-smothered snack food to delectable gooey treats to dig into and share with friends. | |
Разместил: black 17-08-2019, 19:52 | Комментарии: 0 | Подробнее
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 Название: Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes
Автор: Charles G. Reavis and Evelyn Battaglia
Издательство: Storey Publishing
Год: 2017
Формат: EPUB
Размер: 25 Мб
Язык: английский / English
Home Sausage Making is the most comprehensive go-to reference on the subject — and the re-designed fourth edition is better than ever, with 60 percent new and updated recipes, the most current guidelines for popular charcuterie techniques such as dry curing and smoking, and more. Step-by-step photos make the process accessible for cooks of all levels, and 100 recipes range from breakfast sausage to global favorites like mortadella, liverwurst, chorizo, salami, kielbasa, and bratwurst. Recipes for using wild game, chicken, seafood, and vegetables ensure there’s something for every taste. An additional 100 recipes highlight creative ways to cook with sausage. | |
Разместил: black 17-08-2019, 19:41 | Комментарии: 0 | Подробнее
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 Название: Grill to Perfection
Автор: Andy Husbands and Chris Hart
Издательство: Page Street Publishing
Год: 2014
Формат: EPUB
Размер: 11 Мб
Язык: английский / English
Veteran barbecue champions Andy Husbands and Chris Hart break the mold by offering a wide range of incredible new dishes for the grill?both coal and gas?that promise to wow family and friends with new taste sensations. Grill to Perfection is for the adventurous backyard griller tired of the same old sauces and craving new flavors. Andy and Chris take influences from lesser-known but delicious styles in the US. They introduce key international dishes like sweet Korean barbecue; spicy Sichuan chicken sticks and Caribbean jerk ribs. This is an incredible collection of grilling recipes?perfection hot off the grill. | |
Разместил: black 17-08-2019, 19:37 | Комментарии: 0 | Подробнее
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 Название: Eat More Tortillas
Автор: Donna Kelly and Stephanie Ashcraft
Издательство: Gibbs Smith
Год: 2016
Формат: EPUB
Размер: 12 Мб
Язык: английский / English
Tortillas are now an indisputable staple of the American diet. Expand your horizons beyond the humble quesadilla with the help of this funky new cookbook, Eat More Tortillas. Try Smoked Salmon Triangles, Sloppy Joe Tacos, Southwest Lasagna, Tortilla Cannolis . . . and the list goes on with 75 recipes for breakfasts, soups, salads, snacks, dinners, and desserts?each featuring the beloved tortilla. | |
Разместил: black 17-08-2019, 19:33 | Комментарии: 0 | Подробнее
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 Название: The River Cottage Curing and Smoking Handbook
Автор: Steven Lamb and Hugh Fearnley-Whittingstall
Издательство: Ten Speed Press
Год: 2015
Формат: EPUB
Размер: 49 Мб
Язык: английский / English
River Cottage, a long-standing pioneer for high-quality sustainable food, is all about knowing the whole story behind what's put on the table. In true River Cottage form, this accessible, compact guide is bursting with essential information for sourcing, butchering, smoking, and curing the whole hog, cow, chicken, fish, and vegetable. Steven Lamb, a respected charcuterie authority, breaks down the traditional methods of curing and smoking to their most simple procedures, with abundant visual resources and 50 recipes. | |
Разместил: black 17-08-2019, 19:32 | Комментарии: 0 | Подробнее
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 Название: The Kitchen Decoded: Tools, Tricks, and Recipes for Great Food
Автор: Logan Levant and Hilary Hattenbach
Издательство: Skyhorse Publishing
Год: 2014
Формат: EPUB
Размер: 29 Мб
Язык: английский / English
A beginner's guide to cooking, featuring recipes from the famous Buttercake Bakery in Los Angeles. Cooking can be intimidating, but with the right equipment and a few great recipes, it doesn't have to be. The Kitchen Decoded is a fun new cookbook with chapters organized according to gadgets and appliances, and accompanying recipes that can be prepared with each tool. Designed to arm every would-be cook with an arsenal of time-tested equipment and foolproof dishes, The Kitchen Decoded is packed with meals guaranteed to impress guests and loved ones. | |
Разместил: black 17-08-2019, 19:25 | Комментарии: 0 | Подробнее
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Название: The British Table: A New Look at the Traditional Cooking of England, Scotland, and Wales
Автор: Colman Andrews
Издательство: Abrams Books
ISBN: 1419722239
Год: 2016
Формат: EPUB
Страниц: 160
Размер: 20,7 МБ
Язык: Английский
The British Table: A New Look at the Traditional Cooking of England, Scotland, and Wales celebrates the best of British cuisine old and new. Drawing on a vast number of sources, both historical and modern, the book includes more than 150 recipes, from traditional regional specialties to modern gastropub reinventions of rustic fare. | |
Разместил: riga1979 17-08-2019, 17:14 | Комментарии: 0 | Подробнее
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