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Название: Bread & Butter: Gluten-Free Vegan Recipes to Fill Your Bread Basket Автор: Erin McKenna Издательство: Clarkson Potter Год: 2015 Формат: EPUB Размер: 30 Мб Язык: английский / English
At long last, the holy grail of gluten-free vegan baking: airy, light, and tender breads, from Erin McKenna, founder of BabyCakes NYC and Erin McKenna's Bakery NYC and the visionary who also cracked the code of vegan frosting. For two decades, a gluten sensitivity forced Erin McKenna to ignore the bread basket that accompanies dinner at her favorite restaurants. Brunch was even worse: flaky croissants, biscuits, bagels . . . |
Разместил: black 25-07-2019, 08:12 | Комментарии: 0 | Подробнее
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Название: Flask: 41 Portable Cocktails to Drink Anywhere Автор: Sarah Baird Издательство: Chronicle Books Год: 2019 Формат: PDF Размер: 34 Мб Язык: английский / English
A compilation of portable drinks, Flask comprises 41 classic and contemporary cocktail recipes that can be transported anywhere. From imbibing in the great outdoors to ringing in the New Year, the book offers recipes for all of life's greatest moments. Bold, vivid infographics detail drink recipes for 6- and 17-ounce flasks, perfect for sipping solo or sharing with friends. Accessible and fun, the book includes a brief history of flasks, common dos and don'ts, and an interactive quiz, all within a sleek, handsome package featuring a die-cut window and bright silver foil endpapers. |
Разместил: black 25-07-2019, 08:10 | Комментарии: 0 | Подробнее
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Название: Patisserie: Master the Art of French Pastry Автор: M?lanie Dupuis Издательство: Hardie Grant Год: 2016 Формат: EPUB Размер: 79 Мб Язык: английский / English
Patisserie gives readers all the technical know-how required to become an expert in the art of French patisserie and invent their own masterpieces. Each of the 100 recipes features a full-colour cross-section illustration, step-by-step photography and a beautiful hero image in order to both inspire the reader and demystify some of France's most iconic desserts. Patisserie includes the basic building-block recipes needed to understand the fundamentals of French patisserie, from the pastry itself (shortcrust pastry, sweet pastry, puff pastry, choux pastry and more) to fillings (custards, creams, butters, mousses, ganaches and pastes) and embellishments (meringue, chocolate, sauces and sugar art). |
Разместил: black 24-07-2019, 23:03 | Комментарии: 0 | Подробнее
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Название: Cooking Sous Vide: Richer Flavors - Bolder Colors - Better Nutrition Автор: Thomas N. England Издательство: Alpha Год: 2016 Формат: PDF Размер: 30 Мб Язык: английский / English
Sous Vide (which is French for "under vacuum") is the process of cooking foods, like meats and vegetables, in sealed bags submerged in a water bath that is maintained at a constant temperature. The result is food that is cooked nearly perfectly because of precise temperature control that virtually eliminates the possibility of over-or under-cooking food. The slow, controlled method of sous vide results in meats and vegetables that have a much more delicate texture than if being cooked at high temperatures. |
Разместил: black 24-07-2019, 22:58 | Комментарии: 0 | Подробнее
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Название: The New Healthy Bread in Five Minutes a Day Автор: Jeff Hertzberg and Zo? Fran?ois Издательство: Thomas Dunne Books Год: 2016 Формат: EPUB Размер: 60 Мб Язык: английский / English
Jeff Hertzberg and Zo? Fran?ois shocked the baking world when they proved that homemade yeast dough could be stored in the refrigerator to use whenever you need it, and they adapted the method for whole grains in Healthy Bread in Five Minutes a Day (2009). Now, in an updated second edition, they’ve done it again, showcasing whole grains and heirloom flours like spelt, sprouted wheat, and khorasan. Also new in this edition is a super-fast natural sourdough, weight equivalents for every dough recipe, and intriguing new oils like coconut, avocado, grapeseed, and flaxseed. |
Разместил: black 24-07-2019, 22:56 | Комментарии: 0 | Подробнее
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Название: Feast: Food of the Islamic World Автор: Anissa Helou Издательство: Ecco Год: 2018 Формат: EPUB Размер: 63 Мб Язык: английский / English
In Feast, award-winning chef Anissa Helou—an authority on the cooking of North Africa, the Mediterranean, and the Middle East—shares her extraordinary range of beloved, time-tested recipes and stories from cuisines throughout the Muslim world. Helou has lived and traveled widely in this region, from Egypt to Syria, Iran to Indonesia, gathering some of its finest and most flavorful recipes for bread, rice, meats, fish, spices, and sweets. |
Разместил: black 24-07-2019, 22:55 | Комментарии: 0 | Подробнее
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Название: Praise the Pig: Loin to Belly, Shoulder to Ham?Pork-Inspired Recipes for Every Meal Автор: Jennifer L. S. Pearsall Издательство: Skyhorse ISBN: 1634504356 Год: 2015 Формат: EPUB Страниц: 232 Для сайта: Миркниг Размер: 21,2 МБ Язык: Английский
Cook all your favorite cuts of pork for breakfast, lunch, dinner, and all-day snacks with recipes from a fellow pork lover!
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Разместил: riga1979 24-07-2019, 11:55 | Комментарии: 0 | Подробнее
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Название: The Urban Forager: Culinary Exploring & Cooking on L.A.'s Eastside Автор: Elisa Callow Издательство: Prospect Park Books ISBN: 1945551429 Год: 2019 Формат: EPUB Страниц: 224 Для сайта: Миркниг Размер: 50,2 МБ Язык: Английский
The Urban Forager showcases one of California's richest and most rapidly expanding culinary cultures: the eastside of Los Angeles. Food makers representing the eastside's diverse traditions share beloved personal recipes, ingredients, innovations, and neighborhood resources. |
Разместил: riga1979 24-07-2019, 11:39 | Комментарии: 0 | Подробнее
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Название: Chocolate Chip Cookies: Dozens of Recipes for Reinterpreted Favorites Автор: Carey Jones, Robyn Lenzi Издательство: Chronicle Books LLC ISBN: 1452111685 Год: 2013 Формат: PDF Страниц: 128 Для сайта: Миркниг Размер: 7,3 МБ Язык: Английский
The deliciously adaptable chocolate chip cookie stars in this charming book of more than 40 recipes. These formulas yield the perfect cookie for every taste, every time, whether the baker's druthers are crispy or soft, vegan or gluten-free, or salty or nutty cookies. |
Разместил: riga1979 24-07-2019, 10:54 | Комментарии: 0 | Подробнее
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Название: Sous Vide BBQ: Delicious Recipes and Precision Techniques that Guarantee Smoky, Fall-Off-The-Bone BBQ Every Time Автор: Greg Mrvich Издательство: Ulysses Press ISBN: 1612437818 Год: 2018 Формат: EPUB Страниц: 170 Размер: 181,3 МБ Язык: Английский
Tips, tricks, and secrets for using sous vide to make no-fail, mind-blowing barbeque Perfectly Cooked with a Sous Vide Deliciously Finished in the BBQ Packed with professional tips, helpful photos and step-by-step tutorials, this book shows how to use your sous vide's precision temperature control to cook moist, flavorful meats every time. |
Разместил: riga1979 24-07-2019, 09:11 | Комментарии: 0 | Подробнее
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