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 Название: Вегетарианские блюда
Автор: Антовский О.
Издательство: Pressfoto Bratislava
Год: 1989
Формат: 1989
Страниц: 22
Размер: 42.2 Мб
Язык: русский
Коллекция открыток на тему "Вегетарианские блюда". | |
Разместил: 366887 27-10-2019, 20:24 | Комментарии: 0 | Подробнее
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Название: MUNCHIES Guide to Dinner: How to Feed Yourself and Your Friends
Автор: by Editors of MUNCHIES
Издательство: Ten Speed Press
Год: 2019
Формат: EPUB
Страниц: 224
Размер: 314 Mb
Язык: English
This guide to cooking from the popular VICE channel MUNCHIES teaches you both survival and show-off skills via more than 80 recipes.
Over the years, MUNCHIES has worked with all kinds of chefs, making food that ranges from lowbrow to highbrow and everywhere in between. Now they are here to help you cook dinner on busy weeknights and host friends with an impressive spread on the weekends. Tips and tricks include how to set up and shop for a pantry (with recipes for how to make your own mayo and quick pickle some jalape?os); how to take back your weeknights with easy, fast-to-table meals (like Spinach and Mushroom Ravioli and Charred Cabbage); and even how to wow friends on the weekends with more elaborate recipes such as a fully composed (and highly postable) cheese board or a to-die-for roast chicken. | |
Разместил: vitvikvas 27-10-2019, 10:28 | Комментарии: 0 | Подробнее
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Название: Mary Berry Cooks Up A Feast: My Favourite Recipes for Occasions and Celebrations
Автор: Mary Berry, Lucy Young
Издательство: DK
Год: 2019
Формат: EPUB
Страниц: 352
Размер: 134 Mb
Язык: English
"Here it is - the much-requested book to answer all your party needs and put your mind at rest when cooking for a crowd."
In this extra-special updated edition of Mary Berry's popular entertaining cookbook, Mary makes cooking for gatherings of family and friends easy, with over 160 recipes that work well for both small and large numbers of guests.
Lavish new photography and bonus festive recipes make this edition a precious self-purchase or an ideal gift for any Mary fan. You'll discover how Mary cooks for her family and friends during the Christmas party season, and for other occasions and celebrations throughout the year. Timeless guidance and expert tips will help you cater successfully on a small scale for dinners and lunches around a table, or on a larger scale for drinks parties, buffets and teatime. | |
Разместил: vitvikvas 27-10-2019, 08:39 | Комментарии: 0 | Подробнее
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Название: Домашнее виноделие
Автор: Панкратова А.
Издательство: Социум
Год: 2010
Формат: fb2, rtf
Страниц: 61
Размер: 11 Mb
Язык: Русский
В книге содержится подробная технология приготовления вина в домашних условиях и правила их хранения. А также проверенные временем рецепты виноградного вина, плодово-ягодных вин, наливок и настоек. Приготовление хорошего вина – процесс вдохновенный и творческий. Каждый винодел может привнести в этот древний напиток что-то свое, необычное. Качество виноградного вина зависит от сортов перерабатываемого винограда, времени его сбора, почвенно-климатических условий местности, где растет виноград, технологии виноделия и умения самого винодела. | |
Разместил: sss120 27-10-2019, 06:15 | Комментарии: 0 | Подробнее
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Название: Simply Italian: Cooking at Home with the Chiappa Sisters
Автор: Michela Chiappa, Emanuela Chiappa, Romina Chiappa
Издательство: Michael Joseph
ISBN: 0718177053
Год: 2014
Формат: EPUB
Страниц: 304
Размер: 141,5 МБ
Язык: Английский
Michela, Emanuela and Romina Chiappa grew up in Wales in the heart of a close-knit Italian community where food was always at the centre of family and social gatherings. Whether searching for porcini in the hills near their parents' home, or making pasta for Christmas Eve with the whole family, to sharing food at the annual Welsh-Italian summer picnic, the three sisters have been immersed in the Italian way of cooking all their lives.
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Разместил: riga1979 26-10-2019, 20:56 | Комментарии: 0 | Подробнее
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Автор: Joanne Chang, Karen Akunowicz
Название: Myers+Chang at Home: Recipes from the Beloved Boston Eatery
Издательство: Houghton Mifflin Harcourt
Год: 2017
ISBN: 0544836472
Язык: English
Формат: epub
Размер: 42,4 mb
Страниц: 320
From beloved chef and author Joanne Chang, the first cookbook from her acclaimed Boston restaurant, Myers+Chang. | |
Разместил: black 26-10-2019, 14:27 | Комментарии: 0 | Подробнее
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 Название: The Complete Whiskey Course: A Comprehensive Tasting School in Ten Classes
Автор: Robin Robinson
Издательство: Sterling Epicure
Год: 2019
Формат: EPUB
Размер: 22 Мб
Язык: английский / English
Renowned whiskey educator Robin Robinson demystifies the “water of life” in a definitive, heavily illustrated tome designed to take readers on a global tour of the ever-expanding world of whiskey. Across ten robust “classes,” Robinson explains whiskey history, how it defined the way whiskey is made in different countries and regions, the myriad styles, how aging and finishing works, and the basics of “nosing” and tasting whiskey. | |
Разместил: black 26-10-2019, 12:31 | Комментарии: 0 | Подробнее
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 Название: 5-Ingredient Vegan: 175 Simple, Plant-Based Recipes for Delicious, Healthy Meals in Minutes
Автор: Nava Atlas
Издательство: Sterling Epicure
Год: 2019
Формат: EPUB
Размер: 24 Мб
Язык: английский / English
Make fast, fun, and delicious vegan meals at home—using just five ingredients per dish! Solve the daily dilemma of planning meals that are healthy, tasty, and ready to eat in half an hour or less. Vegan expert Nava Atlas has created super-simple, plant-based recipes that incorporate fresh produce, good quality canned and frozen foods, whole grains, and timesaving off-the-shelf prepared sauces. With dishes like Scallion Pancakes, Baked Polenta Fries, Coconut Sweet Potato Bisque, Spinach Pesto Pasta, Salsa Verde Bean Burritos, and Chocolate Granola Clusters, this collection is a vegan feast! | |
Разместил: black 26-10-2019, 12:24 | Комментарии: 0 | Подробнее
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 Название: Farm to Chef: Cooking Through the Seasons
Автор: Lynn Crawford
Издательство: Penguin
Год: 2017
Формат: EPUB
Размер: 188 Мб
Язык: английский / English
There's nothing more satisfying than going to a farmer's market, picking out the freshest produce and creating vibrant recipes to showcase those ingredients. Farm to Chef comes to life with Lynn Crawford's passion for seasonal cooking and takes readers on a year-long journey with 140 original recipes, organized by season. You'll discover how easy it is to prepare fresh market ingredients, with a range of the chef's favourite fruits and vegetables: peas and rhubarb in the spring, summer berries and corn, leeks and pears in the fall, and parsnips and squash in the winter months. | |
Разместил: black 26-10-2019, 12:18 | Комментарии: 0 | Подробнее
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 Название: Его величество чай
Автор: Окакурао Какузо
Жанр: Кулинария
Издательство: Рипол Классик
Год выпуска: 2009
Страниц: 140
Язык: Русский
Формат: fb2, pdf
Размер: 18 Mb
Зародившись в Китае, традиция чаепития обрела популярность в Европе и на других континентах. В первой части этой книги приводится перевод «Книги о чае», написанной в начале XX века и повествующей о философии тиизма, связанной с религиозными традициями Китая, о культуре чайной церемонии, зародившейся в Японии, чайных школах и мастерах. | |
Разместил: sss120 26-10-2019, 12:06 | Комментарии: 0 | Подробнее
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