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Название: Instant Pot Vegetarian Cookbook: Helpful Tips for Beginners and A Stunning Collection of Mouth-watering Vegetarian Recipes
Автор: Garry Goodman
Издательство: Garry Goodman
ISBN: B09Q169H13
Год: 2022
Формат: PDF
Страниц: 165
Размер: 114,0 МБ
Язык: Английский
Unlike with many other vegetarian cookbooks in this book, the emphasis is on fresh, whole foods that everyone in the family will enjoy, even meat-eaters, from Mexican, French, Greek, Thai, and Indian cuisines. If there’s one kitchen appliance I can’t live without, it’s my Instant Pot. This gadget has changed my life entirely in the kitchen! Gone are the days when I spent hours each week, prepping and then cooking meals. Often those meals were tasteless, with leftovers that no one wanted to eat the next day.
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Разместил: riga1979 6-01-2023, 17:25 | Комментарии: 0 | Подробнее
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Название: American Girl Sweet & Savory Treats Cookbook: Delicious Recipes Inspired by Your Favorite Characters
Автор: Weldon Owen
Издательство: Weldon Owen
ISBN: 1681887754
Год: 2021
Формат: PDF
Страниц: 144
Размер: 50,5 МБ
Язык: Английский
Make history come alive with recipes for sweets & savories from the eras of favorite American Girl characters. With a repertoire of 50+ recipes inspired by the unique stories of 17 favorite American Girl characters, this beautiful cookbook invites young chefs to develop basic kitchen skills while preparing sweet and savory sharable treats. From Josefina’s Mexican Hot Chocolate Cookies to Rebecca’s Potato Latkes, Melody’s Strawberry Icebox Pie to Luciana’s Cosmos Doughnuts—this collection of kid-friendly recipes covers a wide range of flavors to satisfy kid chefs of all skill levels. | |
Разместил: riga1979 5-01-2023, 20:26 | Комментарии: 0 | Подробнее
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Название: From My Heart to Your Table: Soiree of Southern Cuisine That Includes Vegetarian and Vegan Soul Food
Автор: Rene Johnson
Издательство: Rene Johnson
Год: 2021
Формат: PDF
Страниц: 51
Размер: 4,1 МБ
Язык: Английский
Chef Rene Johnson from the Bay Area, Owner of Blackberry Soul Fine Catering. Has produced an amazing soiree of southern cuisine that includes vegetarian and vegan options. Rene's Soul Fusion style is reinventing traditional soul food cuisine.
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Разместил: riga1979 5-01-2023, 17:05 | Комментарии: 0 | Подробнее
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Название: Encyclopedie pour tout conserver: Congelation, fermentation, deshydratation, confitures...
Автор: Julie Schwob
Издательство: FLAMMARION
ISBN: 2081428660
Год: 2018
Формат: PDF
Страниц: 416
Размер: 88,5 МБ
Язык: Французский
Un cahier pratique qui rassemble: tout le matriel ncessaire; tous les conseils aviss pour une strilisation russie; comment bien choisir ses produits; dfinir la meilleure mthode de conservation pour chaque produit. | |
Разместил: riga1979 5-01-2023, 14:20 | Комментарии: 0 | Подробнее
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Название: Encyclopedie de l'alimentation durable: Pour une cuisine vivante
Автор: Marie-Laure Frechet, Berengere Abraham, Valerie Lhomme
Издательство: FLAMMARION
ISBN: 2080245503
Год: 2021
Формат: PDF
Страниц: 448
Размер: 62,6 МБ
Язык: Французский
Et si l'avenir de notre plan?te et le notre commen?aient dans notre assiette ? On le sait tous, il est urgent de changer nos modes de production et de consommation alimentaire, pour repondre au changement climatique et preserver la biodiversite, mais aussi se premunir des risques que font courir une alimentation ultra-transformee.L'encyclop?die de l'alimentation durable invite a se tourner resolument vers une alimentation gouteuse, saine et vertueuse qui s'inscrit dans une perspective d'avenir, durable et ?cologique, sans ceder au plaisir de manger.
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Разместил: riga1979 5-01-2023, 14:01 | Комментарии: 0 | Подробнее
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 Название: Italian Cooking Like Nonna: Authentic Family Recipes with Extraordinary Flavor and Endless Variations
Автор: Caroline De Luca
Издательство: Page Street Publishing
Год: 2022
Формат: EPUB
Размер: 84 Мб
Язык: английский / English
Recreate Your Favorite Italian Meals at Home. Caroline De Luca comes from a big family from the South of Italy. Growing up, she was fascinated by how her nonna and mother could whip up delicious meals with ease and confidence, featuring the simple, fresh ingredients they had on hand. As she got older, Caroline began creating recipes that were simple and rooted in family heritage while following this adaptable, intuitive approach. And now you can too! This collection of more than 60 recipes celebrates the traditions of classic Italian cooking with room for you to make it personal and fresh. With each base recipe, Caroline provides gentle guidance and ideas for how you can tweak it.
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Разместил: black 5-01-2023, 11:14 | Комментарии: 0 | Подробнее
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 Название: Mustards Grill Napa Valley Cookbook
Автор: Cindy Pawlcyn, Brigid Callinan
Издательство: Ten Speed Press
Год: 2001
Формат: EPUB
Размер: 24 Мб
Язык: английский / English
This James Beard award-winning cookbook brings chef-owner Cindy Pawlcyn’s Midwestern sensibility and flair for reinventing American food to Napa Valley with over 150 recipes. Mustards Grill is an institution in the wine country—the friendly restaurant where locals first started going for a full plate of inventive, delicious food and a glass of Napa's finest. Chef-owner Cindy Pawlcyn, founding chef of San Francisco's original Fog City Diner, put down her roots in Napa over 15 years ago, and ever since then, Mustards has been affectionately known as the fancy rib joint with way, way too many wines. This cookbook is full of the best, most enduring recipes from Mustards Grill—ones people consistently ask for and ones to enhance any home cook’s experience in the kitchen. | |
Разместил: black 4-01-2023, 16:01 | Комментарии: 0 | Подробнее
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 Название: Fix, Freeze, Feast, 2nd Edition
Автор: Kati Neville and Lindsay Ahrens
Издательство: Storey Publishing
Год: 2018
Формат: EPUB
Размер: 15 Мб
Язык: английский / English
With this updated second edition of a best-selling cookbook, you can have it all — great tasting, nutritious meals that don’t break the bank or your daily schedule. Cook one recipe in bulk and stock your freezer with three nights of homemade dinners for your family. Updated recipes incorporate plenty of fresh, seasonal produce, along with bulk grains and beans. From Asparagus and Potato Frittata and Lemon Blueberry Strata to Tomato Basil Soup and Berry-Roasted Chicken, the 150 tasty options span the menu. Filling the freezer with healthy, ready-to-cook meals is more delicious than ever. | |
Разместил: black 4-01-2023, 15:53 | Комментарии: 0 | Подробнее
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 Название: The All New Ball Book Of Canning And Preserving
Автор: Jarden Home Brands
Издательство: Oxmoor House
Год: 2016
Формат: EPUB
Размер: 46 Мб
Язык: английский / English
From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This modern handbook boasts more than 200 brand new recipes ranging from jams and jellies to jerkies, pickles, salsas, and more. Organized by technique, The All New Ball Book of Canning and Preserving covers water bath and pressure canning, pickling, fermenting, freezing, dehydrating, and smoking. Straightforward instructions and step-by-step photos ensure success for beginners, while practiced home canners will find more advanced methods and inspiring ingredient twists. | |
Разместил: black 4-01-2023, 15:45 | Комментарии: 0 | Подробнее
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 Название: The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments
Автор: David Lebovitz
Издательство: Ten Speed Press
Год: 2018
Формат: EPUB
Размер: 68 Мб
Язык: английский / English
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique. | |
Разместил: black 4-01-2023, 15:20 | Комментарии: 0 | Подробнее
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