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 Название: Fast Favorites Under Pressure
Автор: Meredith Laurence
Издательство: Walah
Год: 2016
Формат: EPUB
Размер: 56 Мб
Язык: английский / English
Fast Favorites Under Pressure by Blue Jean Chef Meredith Laurence is written with the smaller household in mind. These days, so many pressure cooker recipes are written for bigger pressure cookers and designed to serve 6 to 8 people. When you're dealing with pressure-cooking, however, cutting a large recipe back to feed just 2 to 4 people is not always straight-forward. Fast Favorites Under Pressure does all the work for you, with every recipe guaranteed to work in a 4-quart pressure cooker. The recipes also double very easily so if you're cooking in an 8-quart cooker, you'll have no trouble making twice as many "fast favorites." | |
Разместил: black 1-01-2019, 11:30 | Комментарии: 0 | Подробнее
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 Название: Maine Classics: More than 150 Delicious Recipes from Down East
Автор: Mark Gaier and Clark Frasier
Издательство: Running Press
Год: 2011
Формат: EPUB
Размер: 15 Мб
Язык: английский / English
Maine food is about putting on a bib and getting messy with lobster in the summer. In the winter, it's about tossing brisket and potatoes in a pot on the back of the woodstove. Maine Classics brings the carefree spirit of those who work the land and sea to life. More than 150 simple, straightforward dishes are organized by the shore, the sea, the forest, the farm, the garden, the dairy, and the bakery. Celebrate Maine's bounty with recipes such as Ham with Fried Apples, Corn Fritters with Maple Syrup, Classic Lobster Rolls, and Pickled Fiddlehead Ferns. Stories of farmers, lobstermen, cheesemakers, and old-school bakers "infuse our cooking and inspire us to explore our own culinary legacies," say award-winning authors Mark and Clark. Chock-full of full-color photographs, this cookbook is definitely a Maine classic. | |
Разместил: black 1-01-2019, 10:19 | Комментарии: 0 | Подробнее
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 Название: Pillsbury Baking Hacks
Автор: Pillsbury Editors
Издательство: Houghton Mifflin Harcourt
Год: 2018
Формат: pdf
Страниц: 412
Для сайта: Mirknig.su
Размер: 64.7 Мб
Язык: английский
Refrigerated dough crescent rolls, pizza crust, biscuits, pie crust, cookie dough, cinnamon rolls is already a baking hack, as it allows cooks to make classic recipes quickly and easily. | |
Разместил: 366887 1-01-2019, 09:59 | Комментарии: 0 | Подробнее
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 Название: How to Make Coffee: The Science Behind the Bean
Автор: Lani Kingston
Издательство: Harry N. Abrams
Год: 2015
Формат: EPUB
Размер: 10 Мб
Язык: английский / English
To make any old cup of coffee, you simply need a pot, heat, ground coffee, and water. But you're not just anyone. You are a coffee aficionado, a determined, fearless seeker of the best java. And this is the guide for you. How to Make Coffee provides an in-depth look at the art and science behind the bean. Learn the anatomy of coffee; the chemistry of caffeine; the best way to roast, grind, and brew the beans to their peak flavor; and what gadgets you really need (versus what gadgets are for mere coffee dilettantes). With illustrated, step-by-step instructions, How to Make Coffee is for the person who doesn't want to settle for anything less than the perfect cup. | |
Разместил: black 1-01-2019, 09:48 | Комментарии: 0 | Подробнее
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 Название: 90+ Smoothies & Juices
Автор: Juliana Baldec
Издательство: CreateSpace Independent Publishing
Год: 2013
Формат: EPUB
Размер: 43 Мб
Язык: английский / English
From one of America’s most passionate advocates of turning common and sick making food choice into a healthy & balanced lifestyle that includes 5 minute quick and effortless to make, tasty, healthy, vitality and energy boosting smoothies and juices. Smoothie and juicing consumer and author Juliana Baldec loves sharing her love and passion for these powerful health elixirs. Not only can these healthy blender drinks boost your health and wellness, but they can also provide you with many other benefits like beautifying your body and skin from the inside out, anti-aging, natural ability to heal itself, energizing and regulating your hormones, helping neutralize free radicals in our body and brain, satisfying your daily supply of the cancer fighting mineral selenium, treating fungal bacteria in the body like candida, boosting your energy level to fight against fatigue and illnesses, loosing weight and keep it off, and many other health benefits. | |
Разместил: black 1-01-2019, 09:30 | Комментарии: 0 | Подробнее
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 Название: Pie: 80+ Pies and Pastry Delights
Автор: Dean Brettschneider
Издательство: Penguin
Год: 2013
Формат: PDF
Размер: 14 Мб
Язык: английский / English
Who can resist a home-baked pie? There is nothing more satisfying than tucking into a piping-hot, freshly baked pie, tart, or quiche which has just come out of the oven. Whether you're after savory or sweet, humble or gourmet, small or family-sized, you'll find just the recipe in this book. This mouth-watering collection features more than eighty of the most irresistible pastry classics and creations from around the world. Join award-winning Global Baker and patissier Dean Brettschneider as he unlocks the secrets to making truly melt-in-your-mouth pies. | |
Разместил: black 1-01-2019, 08:30 | Комментарии: 0 | Подробнее
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Название: Искусство на десерт. Книга рецептов от уникального кондитера современности
Автор: Гузель Магдиева
Издательство: Эксмо
Год: 2019
Формат: pdf
Размер: 18.4 Мб
Качество: Хорошее
Язык: Русский
Стиль Жизель не спутать ни с чем. Ее десерты – настоящее произведение искусства. Смотришь на них, и возникает миллион вопросов: как так? разве такое возможно? а это вообще съедобно? Ответы под обложкой! | |
Разместил: tanyavip1 31-12-2018, 16:02 | Комментарии: 0 | Подробнее
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 Название: Гриль. Большая книга
Автор: Йенс Линдер
Издательство: Эксмо
Год: 2019
Страниц: 259, цв. ил.
Язык: Русский
Формат: pdf
Размер: 68,2 Mb
Есть нечто особенное в аромате блюд, приготовленных на гриле, отчего у нас текут слюнки. Жарить пищу на огне или на углях – это исконный способ приготовления еды, часть человеческой истории. В книге лучшие рецепты и всеми нами любимые вкусы со всего мира. | |
Разместил: _аdmin_ 31-12-2018, 11:58 | Комментарии: 0 | Подробнее
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Автор:Надя Пери
Название:Коледна кухня.Рождественская кухня
Издательство:"Хомо Футурус"©
Год:2006
Формат:PDF
Размер: 15МВ
Страниц:60
Язык:Болгарский
Рождество и Новый Год ето прекрасный повод для хозяйки, чтобы показать свою кулинарную мастерство и удивить своих близких новыми блюдами, десертами и деликатесами, а также наши и заимствованы из мировой кухни.
Во многих семьях, особенно там, где пожилые люди до сих пор соблюдают ритуалы и старой болгарской традиции. | |
Разместил: o78o78 31-12-2018, 02:25 | Комментарии: 0 | Подробнее
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