Global Perspectives on Astaxanthin: From Industrial Production to Food, Health, and Pharmaceutical ApplicationsКНИГИ » КУЛИНАРИЯ
Название: Global Perspectives on Astaxanthin: From Industrial Production to Food, Health, and Pharmaceutical Applications Автор: Gokare A. Ravishankar, A. Ranga Rao Издательство: Academic Press ISBN: 0128233044 Год: 2021 Формат: PDF Страниц: 828 Размер: 59,1 МБ Язык: Английский
Global Perspectives on Astaxanthin: From Industrial Production to Food, Health, and Pharmaceutical Applications explores the range of practical applications for this molecule, focusing on nutraceutical, pharmaceutical and cosmeceutical products, along with food and feed. This volume brings together the most relevant research, background and future thinking on astaxanthin, focusing on its health benefits.
Almonds: Botany, Production and Uses Название: Almonds: Botany, Production and Uses Автор: Rafel Socias i Company, Thomas M. Gradziel Издательство: CABI Год: 2017 Формат: pdf Страниц:...
3D and 4D Printing in Biomedical Applications Название: 3D and 4D Printing in Biomedical Applications Автор: Maniruzzaman M. (Ed.) Издательство: Wiley?VCH Год: 2019 Формат: pdf Страниц: 479 Для...
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Global Perspectives on Astaxanthin: From Industrial Production to Food, Health, and Pharmaceutical Applications 
