Название: Oishii: The History of Sushi Автор: Eric C. Rath Издательство: Reaktion Books Год: 2021 Формат: EPUB Размер: 22 Мб Язык: английский / English
Sushi and sashimi are by now a global sensation and have become perhaps the best known of Japanese foods—but they are also the most widely misunderstood. Oishii: The History of Sushi reveals that sushi began as a fermented food with a sour taste, used as a means to preserve fish. This book, the first history of sushi in English, traces sushi’s development from China to Japan and then internationally, and from street food to high-class cuisine. Included are two dozen historical and original recipes that show the diversity of sushi and how to prepare it. Written by an expert on Japanese food history, Oishii is a must read for understanding sushi’s past, its variety and sustainability, and how it became one of the world’s greatest anonymous cuisines.
Уважаемый посетитель, Вы зашли на сайт как незарегистрированный пользователь.
С этой публикацией часто скачивают:
How to Make Sushi Название: How to Make Sushi Автор: Kendall Woods Издательство: Independently published Год: 2019 Формат: pdf Страниц: 141 Для сайта: Mirknig.su ...
Sushi Secrets: Easy Recipes for the Home Cook Название: Sushi Secrets: Easy Recipes for the Home Cook Автор: Marisa Baggett Издательство: Tuttle Publishing ISBN: 4805312076 Год: 2012 Формат:...
A visual guide to sushi-making at home Название: A visual guide to sushi-making at home Автор: Achilleos, Antonis; Doumani, Lissa; Sone, Hiro Издательство: Chronicle Books LLC Год: 2014...
Sushi: Taste and Technique Название: Sushi: Taste and Technique Автор: Hiroki Takemura and Kimiko Barber Издательство: DK Publishing Год: 2017 Формат: EPUB Размер: 175 Мб ...
The Complete Book of Sushi Название: The Complete Book of Sushi Автор: Hideo Dekura Издательство: Replus Год: 2015 Формат: pdf Страниц: 241 Размер: 261 Mb Язык: english The...
Навигация
Вход на сайт
Реклама
Oishii: The History of Sushi 
